Dinner Entrees

Below is a list of dinner entrees available at all our locations:

All Entrees, tacos and enchiladas are served with refried beans

    • Dinner Entrees

    • Chile Poblano

      15.95

      Poblano peppers filled w/ wild mushrooms, baby spinach, requeson and Oaxaca cheese, topped with salsa verde

    • Quesadillas de Calabasita

      13.95

      Flour tortilla stuffed w/ grilled vegetables and Chihuahua cheese, topped with salsa ranchera, sour cream and guacamole

    • Mariscada de la Casa Veracruzana

      25.95

      Lobster, shrimp, scallops, clams and mussels in a charred tomato green tomatillo and garlic broth

    • Camarones al Chipotle

      19.95

      Tequila flambéd shrimp in chipotle sauce served w/ huarache, black beans and rice

    • Tijuana Wrap

      12.95

      Flour tortilla wrap w/aguacate romaine lettuce, cucumbers, tomatoes, queso duro and ranch dressing topped w/ guacamole sauce

    • Jambalaya

      19.95

      Crawfish meat, shrimp, chicken and sausage sautéd with green peppers and onions over Cajun rice in maya sauce

    • Camarones en Salsa Verde

      18.95

      Jumbo shrimp in an emulsion of fine herbs, garlic, white wine and fish fumed green tomatillo

    • Tacos de la Casa

      12.95

      Ground beef or Chicken

    • Tacos de la Calle al Carbon

      15.95

      Marinated grilled chicken breast on cast iron skillet, served w/onions, cilantro and two different sauces.

    • Tacos Mexicanos

      16.95

      Choice of grilled skirt steak or shrimp w/ Queso Blanco, Pico de Gallo, chile de arbol sauce and chipotle

    • Tacos de Pescado

      15.95

      Fish tacos w/queso blanco, lime juice, cilantro, onion and salsa tropical

    • Tacos de Puerco

      15.95

      Pork loin tacos seasoned with spices in adobo and special sauce

    • Enchiladas Suizas

      12.95

      Swiss style enchilada with shredded chicken or shrimp in a tomatillo cream salsa and melted cheese topped w/onion and cilantro

    • Enchiladas Rojas Mixtas

      15.95
    • Enchiladas de Mole Poblano

      15.95

      Shredded chicken baked in molé sauce w/ queso fresco and ajonjolin

    • Enchiladas de Cangrejo

      14.95

      Crab meat with Chihuahua cheese topped w/ sour cream and salsa verde

    • Burrito Mojado

      14.95

      Soft tortilla stuffed w/ grilled steak, Oaxaca cheese, sour cream, guacamole and topped w/ veracruzana sauce

    • "El Rey" Burrito

      14.95

      Soft Tortilla stuffed w/ chicken, chorizo, beans, grilled mushrooms and topped with chipotle and queso blanco

    • Chimichangas

      15.95

      Crisp rolled flour tortilla stuffed w/ beef and topped with sour cream, guacamole and Tampiquena sauce

    • Flautas

      14.95

      Crispy rolled corn tortilla stuffed w/ chicken and topped w/ tampiquena sauce, sour cream & guacamole

    • Homemade Tamales

      14.95

      Cornmeal stuffed w/ chicken or beef wrapped in a corn husk and baked then topped with a non spicy homemade chipotle sauce

    • Tostaditas

      14.95

      Crisp corn tortilla topped w/ sautéd chicken with lettuce, queso fresco and cream

    • Cheese Quesadilla

      14.95

      Flour tortilla with melted Oaxaca cheese

    • Pollo Margarita

      17.95

      Chicken on the bone, marinated for 24 hours in our oldest secret recipe. Fried and baked for 30 minutes with white wine, lemon, garlic and cilantro

    • Pollo Aguacate

      16.95

      Grilled chicken breast topped w/ avocado and melted Oaxaca cheese

    • Arroz con Pollo

      15.95

      Strips of lean chicken breast sautéd with garlic butter rice

    • Mole Poblano

      15.95

      National dish of Mexico, complex multi-layered sauces with over 25 ingredients served with a sautéd chicken, stewed in mole

    • Pollo Jalisco

      16.95

      Chicken breast sautéd with artichoke hearts, jalapenos, capers and white wine lemon butter sauce

    • Pechuga Adobada

      16.95

      Adobo marinated grilled chicken breast w/ guajillo sauce and warm pico de gallo

    • Pollo Mexicano

      16.95

      Strips of lean chicken breast sautéd with garlic, wine and Veracruzana sauce

    • Quesadilla de Langosta

      21.95

      Large flour tortilla filled with lobster meat, adobo sauce, guacamole, sour cream and Oaxaca cheese

    • Paella en Casuela

      26.95

      Lobster, shrimp, chorizo, scallops, clam and mussels. Served w/ rice and saffron guajillo sofrito

    • Mixiote de Salmon

      18.95

      Grilled wild salmon marinated in charred guajillo served w/ mancha manteles and avocado salad

    • Huachinango ala Veracruzana

      21.95

      Pan seared red snapper fillet in a tomatillo, olive and capper sauce garnished with asparagus and served w/ veracruzana rice

    • Pescado Blanco

      18.95

      Tilapia in tampiquena sauce with garlic, olive oil, olives, white wine and roasted sauteed peppers served w/ rice and vegetables

    • Mar Y Tierra

      29.95

      Lobster tail, tender grilled shell steak, shrimp guejillo sauce, queso fresco and grilled cebolitas

    • Bistec ala Brasa

      18.95

      Grilled 16 oz. New York strip steak, w/ roasted seasonal vegetable and mariquitas

    • Tampiquenas

      19.95

      Organic grilled 16 oz. shell steak and anejo cheese enchilada topped w/ tampiquena sauce served w/ rice, beans and avacado

    • Veal Garibaldi

      28.95

      Grilled 18 oz veal chop w/ onions, peppers, chile havanero, jalapenos and adobo mexicano

    • Ropa Vieja Mexicana

      20.95

      Braised and shredded flank steak topped with classic salsa havana criolla and served w/ plantain tostones and black beans

    • Costilla de Cordero al Chipotle

      21.95

      Grilled baby rack of lamb chops rubbed with a chipotle & garlic adobo, topped with guajillo sauce and served with charros beans

    • Cerdo en Adobo Picante

      18.95

      A grilled pork chop marinated in chipotle adobo, served w/ rice and black beans, garnished with chile de arbol and pico del gallo

    • Bistec con Camarones

      19.95

      Tender shell steak marinated in a Mexican style broth served with shrimp ala tempiquena

    • Mexican Faldita

      17.95

      Grilled strips of skirt steak served w/ black beans, rice and avocado

    • Parillada Mexicana

      39.95

      A dish made for two! Baby back ribs, BBQ chicken, steak, shrimp and grilled chorizo, salad, black beans and rice

    • Margarita Skillet

      21.95

      Grilled & seasoned shell steak, pork chop & skirt steak served on a sizzling skillet w/ salad, rice and flour tortilla

    • Barbeque Shrimp & Ribs or Barbeque Shrimp & Chicken

      19.95

      A choice of either our succulent baby back ribs or our tender barbecued chicken, both served with a skewer of plump mouthwatering barbeque shrimp

    • Vegetarian Fajita

      14.95

      Vegetables on a bed of sautéd onions and green peppers

    • Chicken Fajita

      16.95

      Sizzling marinated chicken strips on a bed of sautéd onions and green peppers

    • Steak Fajita

      17.95

      Sizzling marinated steak strips on a bed of sautéd onions and green peppers

    • Shrimp Fajita

      17.95

      Sizzling marinated shrimp on a bed of sautéd onions and green peppers

    • Fajita Combo

      18.95

      Combination of shrimp, chicken and steak fajita

    • Salmon Fajita

      19.95

      Sizzling salmon filet on a bed of mixed vegetables and garnished with wedges of lemon

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